An Illustrated Food Blog
This gluten free almond and ginger bread is terrific for breakfast or anytime!
Any nut butters may be used however the flour should be almond . If you have organic molasses on hand you may add a tbsp. as it adds a nice dark colour to the bread.
Serve with organic walnut whipped cream . You can substitute with a non dairy organic coconut whipped cream
This is an easy Paleo recipe to follow. For Keto replace maple syrup with 1/3 cup of Swerve.
*Options, if you want bread to be more crunchy add ½ cup of chopped nuts of your choice.