CANNERY COMPANY

An Illustrated Food Blog

This gluten free almond and ginger bread is terrific for breakfast or anytime!

Any nut butters may be used however the flour should be almond .  If you have organic molasses on hand you may add a tbsp. as it adds a nice dark colour to the bread.

Serve with organic walnut whipped cream . You can substitute with a non dairy organic coconut whipped cream

This an easy Paleo recipe to follow.

*Options, if you want bread to be more crunchy add ½ cup of chopped nuts of your choice.

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