An Illustrated Food Blog

This gluten free almond and ginger bread is terrific for breakfast or anytime!

Any nut butters may be used however the flour should be almond .  If you have organic molasses on hand you may add a tbsp. as it adds a nice dark colour to the bread.

Serve with organic walnut whipped cream . You can substitute with a non dairy organic coconut whipped cream

This is an easy Paleo recipe to follow. For Keto replace maple syrup with 1/3 cup of Swerve.

*Options, if you want bread to be more crunchy add ½ cup of chopped nuts of your choice.


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